nectarina

La fruta que es una variedad del melocotón y que tiene la piel lisa y sin pelusa y la carne no adherida al hueso: la nectarina es producto del injerto del ciruelo y el melocotonero.

BioDic Diccionario

AntAnteriornecrosis progresiva

SiguientehomogeníaSiguiente

© Centro de Investigación y Desarrollo de Recursos Científicos BioScripts.
BioDic – Diccionario de Biología – Un diccionario de términos científicos, sencillo.

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