labrusca

Vid silvestre o salvaje, no cultivada, produce las hojas más ásperas y las uvas pequeñas y de sabor agrio.

BioDic Diccionario

AntAnteriorlabra

SiguientemacrospecieSiguiente

© Centro de Investigación y Desarrollo de Recursos Científicos BioScripts.
BioDic – Diccionario de Biología – Un diccionario de términos científicos, sencillo.

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