ácido glicólico

La sustancia que se encuentra en algunas frutas, azúcar de remolacha y azúcar de caña. Se usa en productos para el cuidado de la piel para disminuir las arrugas y suavizar la piel. Es un tipo de alfahidroxiácido.

Diccionario de términos sencillos BioDic

AntAnteriorácido gástrico

SiguientemioporáceasSiguiente

© Centro de Investigación y Desarrollo de Recursos Científicos BioScripts.
BioDic – Diccionario de Biología – Un diccionario de términos científicos, sencillo.

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