efecto Pasteur

El efecto inhibidor del oxígeno sobre la fermentación de los carbohidratos por las células vivas.

Diccionario de términos sencillos BioDic

AntAnteriorefecto hematológico

Siguienteefecto piezoeléctricoSiguiente

© Centro de Investigación y Desarrollo de Recursos Científicos BioScripts.
BioDic – Diccionario de Biología – Un diccionario de términos científicos, sencillo.

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